Immerse yourself in the world of craft beer with an unforgettable experience exploring an organic farm nestled in the heart of green Irpinia!
You'll be welcomed to the only agricultural brewery in Campania, nestled at the foot of Serro della Croce, at 740 meters above sea level, in the territory of Monteverde. Here, fields of cereals stretch out alongside hops, representing the locally sourced raw materials that give life to sensational "zero kilometer" beer.
The tour begins with a guided walk through the fields and hop gardens, where you'll learn about the cultivation techniques of the raw materials that make this Irpinian beer unique. The journey continues into the processing labs, where you'll delve into the brewery's history and the production process, from the initial processing stages to fermentation and maturation, which impart distinctive character to the beers.
The highlight of your experience will be the guided tasting of three brewery labels: from light and fruity blondes to full-bodied reds, and even the more bitter beers. Paired with the beers, you'll savor a platter of local delicacies including cured meats, cheeses, jelly, and beer-infused taralli.
Are you celiac? No problem! You can request gluten-free beer from the brewery!
This lively experience will allow you to discover how tradition and innovation come together to offer a sensory journey into the world of craft beer. It's an opportunity to get to know the essence of Irpinia through its genuine products and the passion of those who produce them.
Gather your group, check availability, book your visit, and let yourself be captivated by the taste of true craft beer in Campania!
Please inform us of any dietary intolerances using the contact details provided after booking.
This experience requires a minimum number of participants (8). If this number is not reached, the date may be rescheduled or tickets refunded.