A LABORATORY FOR ALL AGES

Depending on age, the laboratory aims at the following objectives:

• Promote knowledge and culture of pure chocolate;
• Recognize through the senses and quantify the value of a product;
• To look at chocolate as a festive, fun and sharing element;
• Expanding knowledge about the cocoa plant (geographical, historical and mythical origin);
• Know the entire production chain from cocoa to chocolate;
• Understanding the different actors in the production chain;
• The importance of using quality raw materials in the production of chocolate.

The instrument is the laboratory intended as a game/ theoretical and practical experience;

• theoretical: the geographical territory and the cocoa plant, the stages of processing and processing, the finished chocolate, its use;
• practical: taking advantage of the 5 senses you will discover the scents, the flavors, the sounds of chocolate. Guided tasting of the raw materials, the finished product.

LUNCH AND CHOCOLATE MASSAGE

Do you want to enjoy chocolate as a protagonist in all the courses of a full lunch? Or do a relaxing chocolate massage? Contact us in live chat for info and details.

IMPORTANT

Tell the number that you will find in the voucher any intolerances or allergies.