After reaching the meeting point in the city centre, you will be taken by transfer to a beautiful terrace overlooking the hills of Sorrento. In this setting, you will learn step by step how to prepare a fragrant Neapolitan pizza following the Pizza Chef's advice.
To immerse yourself in the traditional flavours of the Campania region, you will be treated to a demonstration on how to make mozzarella cheese, followed by a tasting session with homemade olive oil.
An expert pizza maker will then guide you through the discovery of the lesson's star recipe, the real Neapolitan pizza. From preparing and rolling out the dough with your own hands, to stuffing it with local ingredients and baking it in a wood-fired oven, you will be followed and involved in all the stages of pizza making.
Following the lesson with the pizza chef, you will taste the final result of the class during a convivial lunch based on the pizzas prepared accompanied by a good house wine. Finally, dessert of tiramisu and limoncello made with local lemons to delight you after getting your hands on the dough.
What are you waiting for? Check availability now and book your pizza class experience in Campania!
In case of food intolerances, please report this to the contact details provided after booking
In case of rain, the activity will take place regularly in the indoor hall