Live a unique food and wine experience in the heart of Campania, in a historic winery at the foot of Monte Serrato, in Benevento. Discover the secrets of traditional Sannio cuisine with a homemade pasta workshop, where you will learn to make the typical cavatelli, a symbol of the local culinary culture.

Your experience begins with a pleasant walk through the vineyards, olive groves, and wheat fields. A guide from the company will share anecdotes, stories of the place, and information about the production of native wines, olive oil, and baked goods that define the food and wine tradition of Sannio.
The visit continues inside the modern winery, where you will explore cutting-edge winemaking techniques and have the opportunity to visit the evocative barrel room. The experience will come to life with a real pasta workshop, during which, guided by a local cuisine expert, you will learn how to prepare cavatelli, a fresh pasta symbol of Sannio culinary culture.

You will discover the secrets of Benevento's cuisine, creating a dish that you can enjoy along with a selection of the winery's wines and typical local products, for a lunch that celebrates the genuine flavors of Sannio.

Book now and immerse yourself in the authentic flavors of the Benevento region with a unique experience in Campania!