Francesco and Giuseppe are waiting for you in their temple of craft beer, between the Amalfi Coast and the Sorrentine Peninsula, to make you live an authentic brewing experience, from the raw materials (malts, hops and musts) to the tasting of finished products.
You will discover all the background of the production of craft beer, from the tools of the microbiology laboratory to the use of the microscope to see with your eyes how a yeast is made and learn all the curiosities about quality controls and research.
The experience can only end with a guided tasting of 4 top labels that will help you to understand the various styles of production, the characteristics of each and so you can experience a tantalizing pairing with a tasting dish of meats and cheeses of the Sorrentine Peninsula.
What are you waiting for, book or give now a 360 degree experience on craft beer in Campania!
Tasting dish Cold cuts and cheeses of the Sorrentine Peninsula
Stag and hen parties